- CAESAR SALAD the way it should be! 8
- BABY GREEN SALAD balsamic vinaigrette
7
- SPINACH & MUSHROOM RAVIOLI
Narragansett ricotta, chervil cream 9.5
- FARMERS' MARKET SOUP
7
- NEW ENGLAND SEAFOOD CHOWDER
8
- SCOTTISH SALMON roasted summer vegetables, balsamic reduction
16
- LOBSTER WONTONS
apricot Thai sauce
9
- POINT JUDITH CALAMARI
flash fried, hot peppers, chipotle mayonnaise
10
- MUSSELS & FRIES
steamed Rhode Island mussels, white wine, lemon, garlic, parsley cream
10
- SEARED BOMSTER SCALLOPS
baby greens, Shartner Farm blueberries & Narragansett feta
18
-
STEAK FRITES
sautéed mushrooms, grilled tomato, tamarind steak sauce
18
-
GRILLED FREE RANGE CHICKEN
focaccia, Allen Farm pea greens, oven roasted tomato pesto
14
-
D'LUXE BACON CHEESE BURGER
Aquidneck Farm beef, Narragansett Atwells Gold, chicken fried bacon,
secret sauce & Schartner Farm fresh cut fries
12
-
SELECTION OF NEW ENGLAND CHEESES
grilled bread & accompaniments
18
- GRILLED HOUSE MADE FOCCACIA 2
- PARMESAN TRUFFLE FRIES WITH ROSEMARY AIOLI 7
- HERB ROASTED VEGETABLES 6
